Tuesday, 13 October 2015

How to Make Hazelnut Milk!

Easy Peezy Hazelnut Milk!

I usually buy my milk from the shops but today I fancied making it from scratch. And wow what a great idea! It's so much cheaper, more nutritious and tastier, but it does take that little extra effort. I've created this recipe to show you the easiest way to make it using a bedevilled active blend blender and a nutmilk bag. Super cool fact: when soaking the nuts they decrease in fat and increase in protein!



(Makes 1 Litre)

50g hazelnuts soaked overnight 
4 tbsp coconut nectar or any syrup
1 tsp vanilla powder
1 litre water 
Nut milk bag

In your blender add all the ingredients, blend until really milky then place the nut milk bag into a litre jar and pour in the milk. Squeeze the bag and save the nut leftovers for cookies or add to porridge! Lasts in the fridge for a week and you can even dilute it to go further! Use the leftover pulp in porridge or cookies. You could also store the milk once strained in the breville blender bottle as it pours a lot easier, and the blender usually comes with two bottles. 

I hope you have enjoy this recipe as much as I do. It's really delicious in hot chocolate, cereal, porridge and even on its own as a refreshing drink. 

See the video here: https://youtu.be/UhpggoPP0Pk

Have a nuttyful day,

Lots of love
Robyn x

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