One Wok Veggie Rice Stir Fry
(Serves 1-2)
Ingredients:
1 cup rice
1 courgette
2 carrots
3 cups spinach
1 tsp bouillon
Rinse the rice and add to the wok, pour boiling water over until well covered. Using a mandolin slice the courgette into the wok along with the grated carrot. Once the rice is cooked add the spinach and cover with a lid. Once all is cooked mix in the bouillon and serve. Delicious!
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