Monday, 2 March 2015

Apple Choc Shot Porridge!

Apple Choc Shot Porridge

(Serves 1)

Ingredients:
100g oats
1 Apple 
1 squirt Choc shot
1 squirt golden syrup 
1 sprinkle cinnamon 

In a pan add the oats and chopped apple, fill with about 600ml water, cook on medium heat until thick then serve in a cute bowl and top with Choc shot, golden syrup and cinnamon. 

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