(Serves 1)
1 head lettuce
1 courgette
2 large ripe mangos (squishy to touch)
1 tomato
Chop up the lettuce into small pieces and spiralize the courgette, add to a large bowl. Score the mango skin and peel off, slice off the flesh (suck the stone and skin) and blend up for the dressing. Pour over the lettuce and courgette, then slice up the tomato and display. Delicious!
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