Monday, 2 September 2013

Lettuce, Sweet Potato and Beetroot

Ingredients: 
(Serves 2)

1 head cos lettuce
1 large sweet potato
1 large beetroot 

Tear the lettuce into bite size pieces and wash in the salad spinner. Steam the sweet potatoes and beetroot until soft, then serve on top of the lettuce. 
Hint: if you have some beetroot leaves then just wash and add to the lettuce or wilt for a spinach like texture. 

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