Saturday 10 October 2015

Chia Chocolate Pudding Porridge

Chia Chocolate Pudding Porridge

Just a spontaneous porridge recipe...


(Serves 1)
Ingredients:

50g organic jumbo oats
1 tbsp chia seeds
1 tsp cacao powder 
2 tsp coconut sugar
1 tsp peanut butter
1 pear 

Cook your porridge by adding the oats to a pan along with 200ml water. Gently bring to a boil and simmer until fluffy (10 minutes). Pour into a cute bowl and top with the peanut butter. In a separate bowl add the chia seeds, cacao and coconut sugar and pour in about 2 tbsp hot (not boiling) water. Mix and allow to thicken up. Meanwhile, slice the pear and display in the porridge. Then swirl in the chia pudding and serve! Delicious! 

Hope you enjoy!

Lots of love
Robyn
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Chia Chocolate Pudding Porridge

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